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Course Description

(Cross-listed as BIO 0168 and BME 0168.) Laboratory experience with techniques in biotechnology processing: fermentation of recombinant E. coli cells, hybridoma cell culture, purification of proteins and antibodies and related analytical procedures. Laboratories accompanied by lectures and relevant readings to cover the underlying principles.  

Basic Enrollment Requirements:

Academic Year (Fall/Spring): Unofficial Transcript – Bachelor’s Degree or progress towards a Bachelor’s Degree + 3.0 GPA.

Summer Session: None.

Refund Policy: The refund policy for Courses at Tufts offerings is dependent on the course length. Please refer to the section details to confirm any exceptions to the standard refund policy. The refund policies are viewable here: https://universitycollege.tufts.edu/policies#Refunds 

Remission Eligible: Yes; all university policies apply.

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Enroll Now - Select a section
Section Title
Biotechnology Processing Projects Lab
Type
Lecture
Days
W, M
Time
6:00PM to 9:30PM
Dates
May 21, 2025 to Jun 25, 2025
Schedule and Location
View Details
Contact Hours
35.0
Location
  • Medford/Somerville Campus
Instruction Method
In-Person  
Course Fee(s)
Graduate Credit credit (3 units) $5,295.00 Click here to get more information
Undergraduate Credit credit (3 units) $3,291.00 Click here to get more information
Available for Credit
3 credit(s)
Section Notes
This is an in-person course that follows the published schedule of course meetings and requires attendance at all sessions. Tufts courses are designed to provide high-quality and interactive courses to Tufts and visiting students. For more information about course policies and expectations, please visit https://universitycollege.tufts.edu/policies#University-Policies
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